I completely agree, fresh spinach takes a while to prepare as it needs lots of cleaning. Frozen spinach is very popular in Italy, love spinach as a side to steak. Just cooked in the pan with a little diced shallot, some seasoning and nutmeg – yum:)
All frozen vegetables are great for a large variety of Easy Soup Recipes. They can make a normally long cooking process into a short and easy one without damaging the taste and texture much.
Monday 19 January, 2009 at 4:29 pm
Brilliant, I’m going to try that. I have a giant bag of spinach languishing in the freezer, looking for a home!
Monday 19 January, 2009 at 11:21 pm
I completely agree, fresh spinach takes a while to prepare as it needs lots of cleaning. Frozen spinach is very popular in Italy, love spinach as a side to steak. Just cooked in the pan with a little diced shallot, some seasoning and nutmeg – yum:)
Tuesday 20 January, 2009 at 5:34 am
All frozen vegetables are great for a large variety of Easy Soup Recipes. They can make a normally long cooking process into a short and easy one without damaging the taste and texture much.
Tuesday 20 January, 2009 at 2:21 pm
Frozen spinach is great used as a layer under cheese when making your own pizza.
Also yum in omlettes and tortilla’s, and an easy way to get your greens into you.