Oh, that lasagna from Dunnes. I’m still bitter about it, as I was at home on a Friday night in Wicklow and ended up having to eat feckin fruit for dinner instead, with a side of boiled rice. I’ll definitely try the M&S option.
Another great lasagne is the one that Avoca (Suffolk Street) sell – they have an individual portion or a bigger one that feeds 2 and a bit! Its expensive enough (10 euro) but very tasty.
My advice for an excellent and cheap ready-made lasagna? Buy all the ingredients, take a sunday off, cook tons of lasagna, put in the feezer in small portions. Whenever you fancy lasagna, take it out from the freezer, put in the microwave: it’s ready to eat! 🙂
Monday 29 June, 2009 at 4:20 pm
Oh, that lasagna from Dunnes. I’m still bitter about it, as I was at home on a Friday night in Wicklow and ended up having to eat feckin fruit for dinner instead, with a side of boiled rice. I’ll definitely try the M&S option.
Monday 29 June, 2009 at 7:44 pm
Another great lasagne is the one that Avoca (Suffolk Street) sell – they have an individual portion or a bigger one that feeds 2 and a bit! Its expensive enough (10 euro) but very tasty.
Tuesday 30 June, 2009 at 12:23 pm
My advice for an excellent and cheap ready-made lasagna? Buy all the ingredients, take a sunday off, cook tons of lasagna, put in the feezer in small portions. Whenever you fancy lasagna, take it out from the freezer, put in the microwave: it’s ready to eat! 🙂