CheapEats.ie - a blog about food and value

2 Comments

  1. mmm mmm !!

    caulifower is lovely in curried dishes it really suits the flavours and is great if left in quite large pieces.

    another soupy-tip that i learned in weight watchers is that the stalks of broccolli make soup really creamy (when you blend) rather than adding cream … its healthier and it uses a part of the veg that many might otherwise throw out !

  2. Just looking for the Avoca Cauliflower Cheese Soup recipe & came across your blog… heaven!!!
    keep writing, your so enjoyable to read.
    Thanks Kate