Cheap Eats.ie

21 Aug, 2009

Product Review: Foods of Athenry

Posted by: peter in: Product Reviews

Siobhan and Paul Lawless, Foods of Athenry

Siobhan and Paul Lawless, Foods of Athenry

Everybody worth knowing likes cake. But although cake is great, much of what we buy on the shop shelves is loaded with artificial colours, flavours, preservatives, hydrogenated fats, and added salts. Didn’t you ever wonder why – one year on – that muffin at the back of the press seems so fresh?

The Foods of Athenry, a small business run by native Galwegians Siobhan and Paul Lawless, breaks the mould. I had the chance to sample their sweetness at the Bloom event a few months back, and left with more cake than I could hold in my big greedy hands.

As Siobhan told me about their wheat free Spelt Tea Brack, I struggled hard not to roll my eyes to heaven: everyone knows that wheat-free, dairy-free, sugar-free cakes are a stodgy, disgraceful waste of existence. Later, as I sat down to eat it, my eyes were still rolling in my head as I contemplated how pointless it would all be.

Then I took a bite, and my eyes rolled in my head as I sank into bliss. This was really, really good. Even Snack Box, who regards fruitcake and brack with utter contempt, admitted that it was great. No wonder they won a silver medal at the Irish Blas na hEireann food awards last October, as well as a Great Taste 09 award a few weeks ago.

Tea Brack Foods of AthenryOm-nom-nom. Siobhan also filled my bag with some delicious muffins: Green Tea, Beetroot, Chocolate and Carrot Muffins were moist, sweet, delicious, and most of all, unique.

The prices are higher than your typical, bog-standard supermarket cake; these products are not cheap, but they’re good value. The product sizes are slightly larger than other stores, and all the produce is prepared fresh: no pre-prepared apple segments, no E numbers, no preservatives. Not that you’d need any preservatives: you’ll wolf these down in minutes. And you can really taste the freshness.

The Foods of Athenry are available throughout Co. Galway, but that’s not good enough for my cake hole. They’ve also expanded into Dunnes Stores Blanchardstown and hopefully will be available in other locations soon.

Price Check:

  • Boxed Fresh Apple Pie/ Crumble or Rhubarb Pie/ Crumble – approx €5.45
  • Soda Bread (650g) – €2.99
  • Soda Bread (400g) – approx €2
  • Wheat/ Dairy/ Sugar Free Spelt Tea Brack – €5.25
  • Dairy/ Sugar Spelt Tea Brack with Wheat – €4.85
  • Do you think your food can pass the CheapEats taste test? If you’re a food producer who’d like your product to be honestly reviewed on this site, please drop me a line: peter@cheapeats.ie

Related posts:

  1. Banana and Coconut Muffins
  2. Tuesday Shop Review: Shabnam Foods
  3. Product review: Superquinn Essentials





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5 Responses to "Product Review: Foods of Athenry"

1 | terry

October 29th, 2009 at 11:57 am

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I wholeheartedly agree with this review, foods of athenry make the most delicous brown breads and cakes ive ever tasted, its worth every penny, yum yum yum!!

2 | Pauline

January 8th, 2010 at 11:35 pm

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I’ve been eating Foods of Athenry foods ever since Siobhan and Paul started in business. Their mince pies this Christmas were absolutely delicious, their seeded bread has more seeds than anyone else’s, their tea brack is only delicious (especially toasted and buttered), and they really care about providing great food from the best ingredients. They are conscious of people with food intolerances. Better still, they use recyclable packaging where possible, so it’s minimal environmental impact and maximum taste!

3 | deirdre yeat

October 1st, 2010 at 1:40 pm

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as i am a coeliac im very interested in finding ur produce in shops in westmeath please

4 | Joe

June 30th, 2011 at 2:01 pm

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If only fresh produce is used how are they able to produce rhubarb tarts all year round? rhubarb is seasonal if I’m not mistaken. Packaging is very good, very inviting, but I’m afraid what’s inside doesn’t match up

5 | Nanazolie

July 1st, 2011 at 2:33 pm

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Joe: frozen rhubarb, may be?

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